Eight launch Takaoka Takeover: A specially curated Japanese culinary experience

Eight launch Takaoka Takeover: A specially curated Japanese culinary experience

Eight Launches Takaoka Takeover by Chef Maya Takaoka PNN

Mumbai (Maharashtra) [India], September 25: Eight, a modern heritage restaurant, is bringing the special Japanese menu “Takaoka Takeover”. This menu is specially curated by Japanese Chef Maaya Takaoka, a celebrated sake taster, examiner, and promoter. Starting from September 10th, 2025 at Phoenix Palladium in Mumbai, this menu introduces the hidden flavours of Japanese cuisine with [...]

Mumbai (Maharashtra) [India], September 25: Eight, a modern heritage restaurant, is bringing the special Japanese menu “Takaoka Takeover”. This menu is specially curated by Japanese Chef Maaya Takaoka, a celebrated sake taster, examiner, and promoter. Starting from September 10th, 2025 at Phoenix Palladium in Mumbai, this menu introduces the hidden flavours of Japanese cuisine with a unique touch that makes each dish special.

The Takaoka Takeover is a culinary collaboration at Eight – East and Oriental Dining, led by Chef Maaya Takaoka. The concept brings to life the lesser-known flavors of Japanese home-style cooking, elevated with modern finesse. Blending authentic recipes, curated sake pairings, and immersive storytelling, the takeover creates a dining journey that seamlessly unites comfort, culture, and sophistication.

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Takaoka Takeover is a celebration of the Japanese culinary soul. The menu includes lesser known recipes to enhance the richness of Japanese cuisine. Blending authentic recipes, curated sake pairings, and immersive storytelling, the takeover creates a dining journey that seamlessly unites comfort, culture, and sophistication. Attention to the texture enhances natural flavours to the dishes.  Each dish is designed with perfect artistry to share the Japanese cultural experience.

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For me, this menu is a step to introduce the hidden richness of Japanese cuisine with the people,” says Chef Maaya Takaoka Each dish of the menu is deeply rooted in tradition, carrying warmth and purity. This menu offers guests an experience that includes subtle flavours and bold ingredients of Japanese cuisine

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Takaoka Takeover brings heritage and modern gastronomy together on a table” Prashant Issar, Managing Director of Bellona Hospitality shares “The Japanese flavours will enrich the richness of the menu at Eight. With chef Maaya Takaoka, we wanted to design an experience that goes beyond the food. Eight is not only about dining, it’s about celebrating the culture, flavours and hidden recipes

Takaoka Takeover is a perfect balance of Japanese philosophy with modern uniqueness. Eight has created the perfect ambience for family gathering, solo dining or intimate gatherings, so join us and enjoy!

About Bellona Hospitality:

Bellona Hospitality, a subsidiary of The Phoenix Mills Ltd., operates 39 restaurants across Mumbai, Pune, Bangalore, Ahmedabad, and Lucknow. Founded in 2014 and based in Mumbai, it offers nine distinct brands, including Ishaara, Dobaraa, and CaffeAllora. Focused on innovation, sustainability, and quality, it delivers exceptional dining with curated ambiance and expert-crafted beverages. For more information, please visit: https://www.bellonahospitality.com/eight

If you object to the content of this press release, please notify us at pr.error.rectification@gmail.com. We will respond and rectify the situation within 24 hours.

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